Harvest box #4 – Recipe ideas

Lots of new things in this week ! Red and black currants, celery flowers, sweet basil, radish leaves and carrots! You will also find an indoor plant: Swedish Ivy (not edible!) Mixed salad leaves & Nasturtium leaves, with broad beans and peas! Perfect for a fresh salad with some cushiness. Did you know ? YouContinue reading “Harvest box #4 – Recipe ideas”

EASY MINI CARROT CAKE AND EDIBLE FLOWER

Carrots as well want to be used in baking! This recipe is easy, yummy and you can decorate your mini carrot cake as you wish! Ingredient 2 large eggs 150 g carrots 165 g self-raising flour 135 g brown sugar  150 ml vegetable oil ½ tsp bicarbonate of soda 1 ⅓ tsp ground cinnamon Method Preheat oven 180C Mix together the oil and brown sugar. Add the eggs untilContinue reading “EASY MINI CARROT CAKE AND EDIBLE FLOWER”

5 edible flowers in your garden

We are not used to eat flowers and sometimes we don’t even know we could eat flowers from our own garden! Don’t forget to have a guide book with you with illustration and description. Check the shape of the flower but also the leaf! Here are 5 flowers easy to recognise: Chives – Allium schoenoprasumContinue reading “5 edible flowers in your garden”