Treat yourself with a chili sin carne and some cookies! – Everyone’s kitchen #6

Two months already that we have started Everyone’s kitchen from home! It is always amazing to see that one recipe lead to different preparations: More vegetables, less salt, more spices… And this recipe become your own! Even if we can’t get together for now, we are delighted to share with you those creations! Thank youContinue reading “Treat yourself with a chili sin carne and some cookies! – Everyone’s kitchen #6”

Everyone’s kitchen from home #5 – Broth soup and the famous banana bread

Are you planning on emptying your fridge and getting rid of spoiled bananas? Stop! This menu is for you. Broth soup and banana bread Why do we love this soup? Easy Full of vegetables Filling Can make big quantities and have leftover Low cost Broth soup Ingredient (x6) Cost per serving £0.30 200 g broth mixContinue reading “Everyone’s kitchen from home #5 – Broth soup and the famous banana bread”

Can you smell the Dahl and chocolate cake from Everyone’s kitchen Chefs? #4

#Download recipe below Warm and comforting food, that is what we need! We miss seeing each other so it is nice to catch up via email or during our weekly zoom call! This week’s menu was simple, plant based and yummy. Quick dhal served with Garlic bread Chocolate cake Quick Dhal with Garlic bread IngredientsContinue reading “Can you smell the Dahl and chocolate cake from Everyone’s kitchen Chefs? #4”

Everyone’s kitchen from home #3 – Carrot and coriander soup and Scones

#Download recipe below Another week, another cooking session from home! Over the past few months, in 2020, we have been cooking outside in the garden using the barbeque. Well this week we are very happy to cook in a cosy environment! A warm meal was needed! As usual, thank you so much for sharing yourContinue reading “Everyone’s kitchen from home #3 – Carrot and coriander soup and Scones”

Shakshuka and short bread – Everyone’s kitchen from home #2

#Download recipe below It is great to see how people are playing with flavours, adding or substituting ingredients. Creative cooking it the best to: Discover new dishes Get to know what you like Use all the leftovers and turn them into something yummy and different! On the menu this week Shakshuka and short bread ShakshukaContinue reading “Shakshuka and short bread – Everyone’s kitchen from home #2”

Christmas recipe ideas #1 – Everyone’s kitchen

“It’s beginning to look a lot like Christmas!” 🎵 Yes … It is coming soon! At Everyone’s kitchen, the Adult cooking group we have experimented a few recipes! We hope you will try and enjoy them as much as we did. Menu of the day Butternut and chestnut soup served with bread Cinnamon rolls ChristmasContinue reading “Christmas recipe ideas #1 – Everyone’s kitchen”

Bean chilli jacket potato and apple, rhubarb crumble are on the Menu! -Everyone’s kitchen

When we arrived at the garden this morning (03/12/20) everything was white! It was lovely to see the garden covered with crispy frost. That didn’t stop us from enjoying a warm, healthy and home cooked meal! Bean chilli jacket potato served with green salad Apple and rhubarb crumble Harvest of the day: Chilli, parsley, lettuceContinue reading “Bean chilli jacket potato and apple, rhubarb crumble are on the Menu! -Everyone’s kitchen”

Add colours into your cooking: make a curry! Everyone’s kitchen

Photos taken by Urszula, an enthusiastic chef, and Nadege, project worker The days are getting shorter and darker but here is an easy way to brighten them up! Make a lovely curry, easy, economic and with loads of flavour. We had good fun harvesting, experimenting a new recipe with our cooking groups, roasting and plantingContinue reading “Add colours into your cooking: make a curry! Everyone’s kitchen”

Don’t know what to cook on a rainy day? Everyone’s kitchen to the rescue!

Today the weather wasn’t good enough to have to barbecue set up outside but we still had a great (warm) session full of colours and vegetables! Want to join the cooking group? See contact below! Today’s menu was Spring rolls with edible flowers (see our previous blogpost!) Served with coleslaw Energy balls Coleslaw We harvestedContinue reading “Don’t know what to cook on a rainy day? Everyone’s kitchen to the rescue!”

Winter minestrone soup on the barbeque – Everyone’s kitchen

Autumn is a perfect time to enjoy cabbages, kales and other green vegetables! Today we have decided to make a Winter Minestrone and coconut macaroons. Even if we enjoyed them, we still need to master our coconut macaroons recipe as it was too crumbly! We have been harvesting quite a lot for this session: Rosemary,Continue reading “Winter minestrone soup on the barbeque – Everyone’s kitchen”